Behind the Bar

A Locals Design Guide to Bars, Restaurants, and Lounges.

I am not coming back just yet. I feel as though I want to take this moment to paint you a picture of where I am at in my life.

Chicago. And it is f*cking amazing.

*Think of this painting description as more of a expressionist ideal portrayed with the colors of a certain Piet Mondrian. If you don't follow art or what each period stands for then please look it up or silently exit my site.

Till we meet again...

I have decided to take a break from blogging for the time being. I need not come up with some lame excuse as to why I have decided to put my incredibly hilarious, sometimes cynical, a lot sexy, but mostly judgemental writing style on halt. I just am. I'll grace the world again one day when you least expect it. For now I say adieu.

Jan 27, 2009

Pimps Paradise


Unabridge


Otis

Neighborhood: Union Square
25 Maiden Ln (between Grant Ave & Kearny St)
San Francisco, CA 94108


In the Know: I should start by saying the size and layout of the space is fantastic! It is extremely intimate (ie. if you go here you must be comfortable with shoulder to shoulder with complete strangers.) I did find the design a but unusual, though. A cluster f*ck of things; separately they are all pretty cool, but once together the theme of the space gets lost. If there even is a theme. The name Otis came from a pimp that used to live in the same neighborhood as the owner. Maybe since pimps are eccentric in life and style the bar had to mirror that? You be the judge. After entering through what only could be described as dungeon doors you would pass a corridor lit by deer antlers. If you decide that you don't want to check your coat or sit on the comfy white bench seating in the hall, you will definitely want to see whats going on with the three vertical and mysteriously lit coral installation wall. This does really look pretty cool but as I said earlier too many random elements can get confusing....

Behind the Bar: As previously mentioned my neighbor is the bartender of this pimps palace. What this means, I pretty much grilled him a lot more than I would have any other person. Apparently it wasn't all that bad because he hasn't egged my house...yet. He said the only thing that he didn't like about the space was the depth of the bar. On the side where the customer sits, the overhanging lip looked like it was only half a foot deep. Not enough room to really comfortably put your legs anywhere. (How I see it, this pushes the bar stool further into the space so the customer doesn't have their knees jammed up against it. Not the wisest of things if the area is already reduced in size.) What I noticed, the height of the seats in comparison to the bar was way off. I did not like the feeling that I could just lean in to sip on my cocktail. Drinks should not be consumed from a horizontal front, they should be approached in an upward and then immediate downard motion.

Who's Who: This would be the absolute perfect place to go if you worked on Maiden Lane. Just think, done with work by 5:30pm...drinking by 5:32pm. And from what it looked like, that is exactly what those Maidenians did. The bar offered a great after work social scene, one that allowed for chatting up people you may or may not know. It also offered an excellent chance to indulge in a little more intimate one-on-one setting. So immediately after you meet someone you can take them upstairs to get away from the hustle and bustle of the folks still in search of their match. Kinda sounds like a cheesy dating reality show, right?


Unabridged


Neighborhoods: Union Square, Nob Hill
6 Claude Ln(between Bush St & Sutter St)
San Francisco, CA 94108
(415) 788-6686

In the Know: Let me just start out by saying, WOW! Where the hell has this kinda design in San Francisco been? I mean everything was spectacular, spectacular! And I am not just saying that because one of my favorite local SF designers (Mr. Important) did it. Oh, no no no. Each and every minor detail was attended to as if it was a cuddly bunny nestled in the bossom of a rock star design. From the colored menus to the lighting scheme to the multi-leveled dining/bar areas to the incredible bathroom, Mr. Important left no proverbial stone unturned. Lets begin at the bar as that is obviously my favorite place to be: When first doing my research (i.e. looking at their website gallery) I immediately thought it was over designed with a cluster f*ck of materials. Not the case at all. Since it is two times higher than it is wide all the elements really start complimenting eachother superbly.
But wait! Don't think that is the end of it. After a bottle of wine, the design went from great to a-mazing as I ventured around the rest of the space. The upstairs dining area had a completely different feel than the bar. The brick walls surrounding the space were illuminated from the bottom, a fantastic effect called grazing. What I love most about the walls is they were encased behind glass. It made it look as though the whole wall was its own art piece. This gave the upstairs a very dark and vibrant ambiance. ...


Behind the Bar: Enough with the technical side, lets get to the juicy stuff. Our bartender (the sexy foreign prince previously mentioned) gave Lindsay and I a pretty good insight into why European bars are better than American. He explained that size matters. (Sport, I couldn't agree with you more;) The bar was too spread out. Apparently in Europe all the amenities you need, i.e. shakers, glasses, bottles, etc. are within arms distance away from each other. No need to go from one side to the next to grab a cherry...
Who's Who: As much as I love going out, I have this weird thing about waiting outside a restaurant for it to open just so I can start drinking. If it was a minute before I got there that's totally fine. It was open, im cool. But waiting for them to open the doors and invite me in, sucks. This, of course, happened at Gitane because for some reason they don't even open until 5:30pm. (If they only knew how many people they could pull in if they opened just 30 min. earlier. Think about it boys...sitting outside in the 70 degree weather in the middle of the winter, kinda priceless) Luckily, I was not the first in line. A nice group had gathered outside. From what I saw, an impressive after work crowd. Ages looked from mid 20's to late 40's. Mostly all dressed up. Mostly all needing a break from a hard days work. Everyone kinda had their own thing going on which made it pleasant to sip on some wine in the presence of great company. But I suggest making a reservation or arriving shortly after it opens before embarking on this visual extravaganza. Space is limited.

And to you, chatty Cathy sitting next to me: Guy, I am trying to discuss politics, religion, and sex with my girl friend and most certainly do not need to hear another peep outta you about your sweet digs in Tahoe or your workout regime or how much coke you just finish doing. All those things is better kept to yourself.

Jan 6, 2009

Hell, explained.

*Well off topic but genius! Have to love the way some men think.


HELL EXPLAINED BY A CHEMISTRY STUDENT

The following is an actual question given on a University of Washington chemistry mid term. The answer by one student was so profound that the professor shared it with colleagues:

The Bonus Question: Is Hell exothermic (gives off heat) or endothermic (absorbs heat)?
Most of the students wrote proofs of their beliefs using Boyle 's Law (gas cools when it expands and heats when it is compressed) or some variant.

One student, however, wrote the following:

First, we need to know how the mass of Hell is changing in time. So we need to know the rate at which souls are moving into Hell and the rate at which they are leaving.

I think that we can safely assume that once a soul gets to Hell, it will not leave. Therefore, no souls are leaving. As for how many souls are entering Hell, let's look at the different religions that exist in the world today. Most of these religions state that if you are not a member of their religion, you will go to Hell. Since there is more than one of these religions and since people do not belong to more than one religion, we can project that all souls go to Hell.

With birth and death rates as they are, we can expect the number of souls in Hell to increase exponentially.

Now, we look at the rate of change of the volume in Hell because Boyle's Law states that in order for the temperature and pressure in Hell to stay the same, the volume of Hell has to expand proportionately as souls are added.

This gives two possibilities: 1. If Hell is expanding at a slower rate than the rate at which souls enter Hell, then the temperature and pressure in Hell will increase until all Hell breaks loose. 2. If Hell is expanding at a rate faster than the increase of souls in Hell, then the temperature and pressure will drop until Hell freezes over.

So which is it? If we accept the postulate given to me by Teresa during my Freshman year that, 'It will be a cold day in Hell before I sleep with you,' and take into account the fact that I slept with her last night, then number two must be true, and thus I am sure that Hell is exothermic and has already frozen over!

The corollary of this theory is that since Hell has frozen over, it follows that it is not accepting any more souls and is therefore, extinct......leaving only Heaven, thereby proving the existence of a divine being which explains why, last night, Teresa kept shouting 'Oh my God.'

THIS STUDENT RECEIVED AN A+

Dec 29, 2008

Chubby Bunny

Hi, Hello! You probably are wondering where the F I have been for the past month. (and if you haven't well that just hurts) Yes, I have be extremely delinquent in my postings. Sorry folks! I wish I had some amazing story to tell you like I met a man and got whisked off to the Greek islands taking nothing with me but my bikini and 4 bottles of rum. (if there is any interest in that please contact me and I'll send you an application;) But alas that would not be the case. I have, however, been stuffing my face with chocolate and alcohol all month. Using the alcohol to forget about the fact I can't stop eating tasty desserts, and the tasty desserts to help keep me from going overboard with the alcohol. I think it is really a win-win situation. In the new year, I plan to keep it real while keeping it sober and in turn keep more up to date on my postings. (Subject to change and/or termination without notification) For now, I'll say my adieu to 2008 and welcome 2009! See you all next year!!!!

Dec 15, 2008

Oh Sweet Nectar!


Unabridged

Candybar

Neighborhood: Western Addition/NOPA
1335 Fulton St(between Broderick St & Divisadero St)
San Francisco, CA 94117
(415) 673-7078

In The Know: The first I have ever heard of this place was from an anonymous comment on my "I have been flagged" review. It read, "i posted a review of 'candy bar' based on my perceptions of walking by it, reading their menu, and concluding that the place looks like jcrew and wasn't a good fit for the neighborhood." I, obviously never being one to judge, couldn't possibly pass up the opportunity to check out a place that was both full of a certain J Crew wearing type of people in a neighborhood that is not exactly J Crew friendly. And having one of the best HH's I have ever heard of doesn't hurt either. I needed to investigate. First impression: I could not see J Crew in the people at all. I could, however, see where someone might mistake this place for a retail shop. Could it be the over sized book shelf looking object used to divide the front lounge from the back tables? It does look as though it could have housed several sweater vests and polo's on it. Possibly the bar and furniture wood accents? The sharp angular edges and color does come off a bit Banana Republicy. How about the lighting scheme?...

Behind the Bar:
I have talked to all parties that either own or operate this place so if I was to gossip, it would be oh so juicy. However, as previously mentioned, I talk to them every week now. I wouldn't want a high school he said, he said (to my knowledge it is all men that work there) kinda situation. So to save all parties from a civil war, I am going to give you just what I think. Isn't that all that matters anyways?...

Who's Who: One would think that since there are a plethora of board games that it would be fun for the whole family. False! I would not like to see little kids running around this place. One there isn't enough room to run around. Two if im on a romantical after dinner date, the last thing I want to concern myself with is a child staring at me as I deliver sexual innuendos over a game of Shoots and Ladders. (you might be surprise how much that game can get anyone into the right mood;) It is a great place to meet some girlfriends/boyfriends after work. It is an even better place if you go on a date, realize that you have absolutely nothing in common with the person sitting across from you, however they insist that you at least eat dessert. Instead of continuing on with the utter bore that is your date, you can take him to Candybar where at least you have a game and fantastically delicious dessert to occupy your time before rushing home to call your girlfriends and discuss how just because they are a rocket scientist for NASA doesn't make them interesting. Enjoy!


Unabridged

Neighborhoods: SOMA, Civic Center/Tenderloin
34 7th Street(between Jessie St & Market St)
San Francisco, CA 94103
(415) 355-9991


Here is a chilling question for you: Is it okay for a man to walk around topless if s/he has gotten a boob job? ...


In The Know: Yes, the TL does not have the best reputation, being overrun with some shady characters and all. Luckily, a lot of the bars in this neck of the woods bare no resemblance on the inside to there outside surroundings. This area might be the only place that has velvet ropes and crack whores all sharing sidewalk space. America, F*ck Ya! However, once beyond these pearly gates the space takes on a seductively dark ambiance. A vibrant red/gold floral pattern creeps up every inch on the wall to the right while a brick facade spans the length of the left. I should note that I am totally a fan of wall paper over just painting walls. It definitely looks like the designers actually cared about the space and wanted to put some extra bucks in to make it nice. However, this paper looked as though it projectile vomited all over the wall and wouldn't stop until every last drop reeked of roses and gold. It could have been the sheer height of the space that made me feel floral nausea. If it wasn't for the hot bartender #1 distracting me I might have thrown up roses and gold myself. (*On a side note...

Behind The Bar: Nothing. Nothing goes here because no one told me that anything is wrong or right with the space. Bartender #2 did say he loved the shell looking chandeliers over the bar; loved the upchucked floral extravaganza that was is the wallpaper; thought having an upstairs was 'dope.' Come on #2, I am asking what you think works and what doesn't, not whether you think it is pretty. Lets reserve that kinda judgement for the tranny with huge knockers doing lines of crack off your velvet ropes outside. If he was bartender #1, his delicious mouth would have told me he did not mind the whole establishment is situated with all roads leading to the bar. The ratio of space in front of the bar is almost equal to behind the bar, giving these bartenders ample room to stretch out while the patrons on the other side huddle together. If he was bartender #1 he might have even told me...

Who's Who: Don't worry, the tooth decaying midget tranny will not be the one trying to share a bar stool with you. The crowd seemed to be anywhere from late 20's all the way up to earlyish 40's. I saw a lot of after work people all dressed up in the latest business casual. (mainly because I went after work) If I was to take a gander at the night life scene, I would put my money on a mix of overdressed marina type trying to experience a world outside of Prada bags and popped collars or the club kids looking for a chill spot to exercise their demons before they head to their uber all night club.


Unabridged


Neighborhood: Mission
1199 Valencia St
(between 22nd St & 23rd St)
San Francisco, CA 94110
(415) 695-1199


In the Know: When I got there the first thing I noticed was the ceiling. Not only does it appear high but the faux coiffured wood ceiling sets an overall warm, almost aged Spanishesque atmosphere. (which is kinda a weird feeling seeing as how it is an Italian restaurant. Though I guess there are some common similarities.) Now I feel they did a great job with the lighting scheme in regards to the layout of the space. It is divided in almost three sections; a long bar extends the length of the wall to the left, a ridiculously large banquette table and equally high 2-tops down the right, and a farely large open space down the center. The designer did not just haphazardly place lighting down the center of the restaurant and call it a day. They placed some delectably goddy chandeliers over the goddy table and some wonderful carbon filament pendent lighting over the bar. All of this mixed with candles really adds to a great vibe. And for an even more intimate setting, up front and in back they have lower 4-tops and 2 tops so you and your boo can hold hands and peer into each others eyes while toasting to your happiness. (see I am not always cynical ;) As far as the artwork, well none of the walls have any. In its stead, there is an exceptionally interesting floral design present. I actually like the lack of art. One would really have to find the right piece to fit the space and unless you are ready to house a full on installation, less is definitely more!


Behind the Bar: As previously mentioned I was already warm and toasty walking in to this place. That warm and toasty escalated to hot and spicy as I ordered a bottle of wine to myself. At the time it seemed ambitious but that is the greatest part of going to a restaurant with a person that doesn't drink. No awkward, who is going to take the last glass of wine at the end of the bottle. No sitting by, watching your date fill his glass almost to the rim just to turn around and dribble a couple drops into your glass while claiming he thought there was a lot more left and would share his with you but he kinda mixed two different kinds of wine together and is pretty sure you wouldn't like it. (deep breath) Sure guy, seeing through glass is still one of those unsolved mysteries science has yet to understand. Thanks chief, for showing us that guys do know everything about what a woman likes on the second date. Your a saint and my new savior. Moral of this obviously passive aggressive story is while reviewing under the influence is freak'n awesome (restrictions may apply see terms and conditions for details) retaining that information is always somewhat fuzzy. The cliffs notes version I remember from our server is as follows: ...
On a side note: I have to mention the tiling that took place in the bathroom. Whilst I love the look of it, both times I went to the bathroom I found it extremely hard to walk on in stilletos. Yes, I was almost a bottle and a couple shots deep but I believe it was the tile to grout ratio that was the real problem.


Who's Who: This is definitely a spot where locals tell locals to go. The mixture of old, new, borrowed and blue all sat or stood comfortably next to one another. That has to be one of the greatest parts of common tables, you get to do some serious eavesdropping. I highly recommend it for date nights, friend nights, group nights, alone nights, and/or nights that you want to order a bottle of wine to yourself. Thank god to my server that let me re-cork my bottle before things started really heating up!

Nov 14, 2008

I have been flagged!




I thought I would include this little tasty morsel the editors on Yelp just sent me. I have been flagged! Apparently you are not allowed to review a restaurant if you have worked there. It seems that mentioning the gays, or the supreme parenting of Barry Bonds, or what kind of crazy restaurant owners would place a crotchy clown peering out over the stuffy Porsche driving crowd, didn't get the plug pulled on me. Solely the fact that I worked there was enough for the iron hand of the law to squash me. God forbid you read a review on yelp that is actual fact.

Hi Sheyna,
I'm writing to let you know about our decision to remove your review of Boboquivari's. Your review was flagged by the Yelp community, and our Customer Service team has determined that it falls outside our review guidelines (
http://www.yelp.com/faq#great_review) because it appears as though you were an employee of the business you reviewed.
As a valued member of our community, we hope you will continue to provide great reviews, while keeping in mind our Review Guidelines. See you on Yelp!
Regards,
E*#^r
Yelp User Support
San Francisco, California

The guidelines state "The best reviews are personal and experiential, and tend to offer helpful suggestions, perhaps even an insider tip or two. " Yet the next guideline is "You should not review your own business or a business at which you have been or are currently employed." Isn't that a conflict of interest? You want an insider look, which I gave you, and yet you don't actually want an insider look. That makes perfect sense. You welcome people to pass judgement on some place they have been to once but a person that is actually in the know, no no no, their voice will not be heard. Now don't get me wrong, I completely understand not wanting a current employee to write bad reviews of your place. Lets face it, other than a hand full of people, who really likes the place that they work and wouldn't want to rip the employer a new a**hole? But why is it we, as employee's, can't keep our employers on their toes also. Wouldn't a review written by an employee make an employer strive to be even better to avoid that review? Wouldn't that, in turn, make the employee like the employer more and hence work harder for the them? Have I lost you yet? Alls im saying is nobody thats wants to keep their job would write something bad about the place they are currently working. And if you are no longer working there and don't plan on using that place as a reference...ever, why the heck is it such a big deal to tell people what it is really like at there favorite dining spot. How could you enjoy your Tuna Tartare w/ Wasabi vinaigrette, lotus chips and avocado cucumber salad knowing the the staff that is serving it is run by tyrant?

Lucky for you, editors of Yelp, there is no other place in San Francisco I have worked because believe you me, I would come at you with a fiery fury no man or woman could ever put out! Grrrrrrr.



Unabridged

Boboquivari's


Neighborhood: Marina/Cow Hollow
1450 Lombard Street(between Franklin St & Van Ness Ave)
San Francisco, CA 94123
(415) 441-8880


In the Know: I shouldn't really be saying this because it pretty much goes against the whole idea of me becoming a designer. But I have never been one to follow rules and so I don't see why I would need to now. What I am getting at is while hiring a designer will definitely give your restaurant a better atmosphere which in turn will bring in more business [hint, hint], one does not have to pay someone else a 218.7% mark up for a design. (and to the 92.4% of gay males that run the interior design world just remember, I have graciously walked 3 very handsome, strapping young men out of the proverbial closet so if you feel I am outing you, we're even bitches!) Obviously with the economy in turmoil everyone wants to save as much money as possible so restaurant owners are now becoming designers. And, more often than not they aren't doing such a horrible job. There must be a 'How To' book to bar/restaurant design going around. I am sure within these pages there would be certain must does, can does, and definitely don't, even it you think it is cool, trust me no one else does do guidelines. For example...

Behind the Bar: No need to ask anyone about the woes of this place, I worked here for a brief stint (about 2 years ago now and I haven't been back so if I am off please let me know. I won't change what I have said because once I am on a roll there is really no turning back. I will, however, make a 5pt font sidenote with your comments. Cheers!), and hence have my own behind the scenes take on it. Other than my obvious disdain for the lack of a hostess stand and the fact that it is the creepiest decor ever, the multi-levelness of the place is less than desirable. I understand utilizing all levels of your space. But that third level is ridiculously hard for a server to maintain, especially in regards to the type of people that go there. (That will be discussed in the who's who section) And speaking of that area...

Who's Who: Since this is a more expensive establishment you are going to get a more high-end crowd. Please don't take offense to anything I have said. I love these kinda folks (mostly when I am on the inside looking out). I recommend Bobo's as a place to take a client that you need to impress, a place to take a date you need to impress, a special event where you need to be impressed (and that you don't have to pay for - i.e. birfday or graduation), or parents that need to shut their kids up by taking them to an expensive clown show. I would seriously avoid the last one though, more often than not clowns are scarier than they are funny for kids, and if I am in a fine dining restaurant with kids screaming around me...it is I that will be the scary one.

You all know my love for the Marina. It's undeniable. But I must admit, I have never in my life wanted to be in that district as much as after watching this video. I have never wanted be in the presence of 'those guys' as much as with this fine gentleman. To whomever you are....please contact me. I must know what makes you tick. I must get inside your head. I can tell you are deep. If it helps, I will do all the sorority hair girl shakes it takes! *you know what I mean ;)

Enjoy!




Gimme More!

Koh Samui & the Monkey

Neighborhood: SOMA
415 Brannan St(between 3rd St & Ritch St)
San Francisco, CA 94107

In The Know: Right of the bat I knew I was going to love this design. It isn't like every other restaurant that is street level; you actually have to go up a small flight of stairs to get there. (Its not that it is the only restaurant that is like this in SF but I haven't blogged on those places yet so outta sight, outta mind - at least for now so back off!) It is great as far as restaurants go because you feel better than everyone else when you are looking down upon all the other restaurant minions...muahahahaha....
Behind The Bar: A sexy tattoo, slick haired, beautiful eyed, pirate looking chap. Please don't mistake the mention of this pirate with the SF's infamous pirate (General Lee -*picture soon to come) that works (ed) at the Beauty Bar. Oh, no no no. He is a much cleaner cut and of the more delicious variety. However...

Who's Who: Other than the aforementioned pirates' shipmates at the bar, I saw two after work ladies and a group of diners in their mid 30's (ish). Not a whole lot to work with. Let me paint you a picture of what kinda crowd I can imagine would frequent this kinda joint...

Lets get back to why I started this whole blog to begin with. Hospitality Design, and more importantly what works, what doesn't, who is in the know, to whom you might see at these spots, and my favorite part the subtle stories about certain dates or gentleman callers that take place during my search for the best/worst designs.


Lets progress:

Gimme More!

The Black Horse

Neighborhood: Marina/Cow Hollow
1514 Union St(between Franklin St & Van Ness)
San Francisco, CA 94123
(415) 928-2414

Let me just get this out of the way to begin with. Yes gentleman, size matters! If you have heard that it doesn't please check your references again. They may be faulty. There are only a couple reasons why a woman would say that to you: 1. You have been with this girl for some time, possibly dating/ possibly marriage. She is not saying that because she is trying to make you feel better about yourself, although if she is nice she is sparing your feelings. It is quite the opposite, she is saying it because she is making herself feel better that she has stuck with a guy of your stature for this long. (*wink) 2. You are hooking up and in order for her to avoid your pitiful inadequacies, self esteem issues, or a night of hugging her pillow as she listens to you in the fetal position sobbing like a 4 yr old school boy in the corner, she says it doesn't matter. 3. Or lastly, regardless of what happened between the two of you, she is going to tease you to no end, behind your back and to your co-workers, once you are no longer intimate.

In the Know: Now with that said, take everything I just said and disregard it (for a moment). At the Blackhorse it is all about size, and trust me when I say, the smaller the better! I can count the maximum occupancy on my 'lil fingers and toes, and that includes standing room. The bar divides the space in half, roughly 2-3ish feet on either side. Behind the bar is a small (do I even need to say that if the whole thing is small?) service station, a place to make a delicious cheese platter and/or a samich (sandwich for all those properly edumakated folks), and of course an old school bath tub filled with cans...
Behind the Bar: My favorite thing about going to certain bars is having a friend be a bartender. On top of receiveing cheap to free drinks all night, they always give me the honest, inside scoop on what works and what makes them seceretly want to burn the establishment down...
Who is Who: This bar might be considered located in the Marina, but it is far from a Marina crowd. (Thank god!) The couple times I have been there the patrons are nothing but laid back people that just want to enjoy a cozy spot with some friends. I might go as far as to say this could be one of the best bars in the city. I wouldn't go that far, of course, because I am a synical and selfish. I mean if you can only fit 20ish people in this bar, why the heck would I want to tell the masses to go there?

Oct 23, 2008

Red vs. Blue

So this is my third post where I am going completely off topic. (Topic being bar design and the insiders views on it.) But seeing as how we have a major election coming up I feel it is time to get in the know with this whole red vs. blue situation. My sister forwarded this to me and I feel I need to pass these wise words on. And if for nothing else it will give you a little chuckle.

Enjoy!


Dear Red States:

If you somehow manage to steal this election too we've decided we're leaving. We intend to form our own country, and we're taking the other Blue States with us. In case you aren't aware, that includes California, Hawaii, Oregon, Washington, Minnesota, Wisconsin, Michigan, Illinois and all the Northeast. We believe this split will be beneficial to the nation, and especially to the people of the new country of New California.

To sum up briefly: You get Texas, Oklahoma and all the slave states. We get stem cell research and the best beaches. We get the Statue of Liberty. You get Dollywood.

We get Intel and Microsoft. You get WorldCom.

We get Harvard. You get Ole' Miss.

We get 85% of America's venture capital and entrepreneurs. You get Alabama.

We get two-thirds of the tax revenue, you get to make the red states pay their fair share.

Since our aggregate divorce rate is 22% lower than the Christian Coalition's, we get a bunch of happy families. You get a bunch of single moms.

Please be aware that Nuevo California will be pro-choice and anti-war, and we're going to want all our citizens back from Iraq at once. If you need people to fight, ask your evangelicals. They have kids they're apparently willing to send to their deaths for no purpose, and they don't care if you don't show pictures of their children's caskets coming home. We do wish you success in Iraq , and hope that the WMDs turn up, but we're not willing to spend our resources in Bush's Quagmire.

With the Blue States in hand, we will have firm control of 80% of the country's fresh water, more than 90% of the pineapple and lettuce, 92% of the nation's fresh fruit, 95% of America's quality wines, 90% of all cheese, 90% of the high tech industry, 90% of the corn and soybeans (thanks Iowa!), most of the U.S. low-sulfur coal, all living redwoods, sequoias and condors, all the Ivy and Seven Sister schools plus Stanford, Cal Tech and MIT.

With the Red States, on the other hand, you will have to cope with 88% of all obese Americans (and their projected health care costs), 92% of all U.S. mosquitoes, nearly 100% of the tornadoes, 90% of the hurricanes, 99% of all Southern Baptists, virtually 100% of all televangelists, Rush Limbaugh, Bob Jones University, Clemson and the University of Georgia.

We get Hollywood and Yosemite, thank you.

Additionally, 38% of those in the Red states believe Jonah was actually swallowed by a whale, 62% believe life is sacred unless we're discussing the war, the death penalty or gun laws, 44% say that evolution is only a theory, 53% that Saddam was involved in 9/11 and 61% of you crazy bastards believe you are people with higher morals then we lefties.

Finally, we're taking the good pot, too.
You can have that dirt weed they grow in Mexico

Peace out,
--Blue States

Welcome to the second installment of My Marina Experience. (If you missed part 1 please read the previous post before indulging in this tasty morsel.) This addition takes a close look at my favorite creatures (the marina guy and girl) in their natural habitat. I stepped into their mecca, barely able to make it out alive. Now without further adu I bring you:

The Marina Experience: Is there fart scented candles in here?


Neighborhood: Marina/Cow Hollow

3200 Fillmore St
(between Greenwich St & Moulton St)
San Francisco, CA 94123
(415) 567-0918

I finally arrive to Fillmore after what seemed hours of listening to the Lucifer's of the world praising each other. My night didn't start until a bit later (11 o'clock) so when I stepped out into the world the sloppy slutty soldiers were hard at work. (this refers to both the males and females forms) After side-stepping some of the worst 'pick-up' verbal diarrhea I have heard in awhile, I arrived at my destination. Now, I don't know if any of you have been to City Tavern but if you are a man and not wearing a stripped shirt with a roofie in your pocket or if you a woman not wearing the uniform and ready to go home with pretty much any guy, well your tour ends here. I, of course, am always wearing the districts uniform and always ready to go home with any number of eligible bachelors, so my access was granted.

Within moments I was swimming in a sea of strips. Fortunately, since it was Fleet Week I got the rare opportunity to see these strips go into battle royale mode with a bevy of white (It was like West Side Story up in here. But way gayer). A word to the wise, gentleman, you will never win when up against a sailor. Not because they are stronger, in fact the ones at the bar looked like the pre-pubescent sloth from the Goonies. Not because they are less desperate, pretty sure after getting man-on-man action on the high seas they are more desperate and willing sleep with anything. And not because of their outfits, you all look gay to me. It is because of their hat. For some reason, women want to put that silly thing on and wear it around like they haven't been sleeping their way to the bottom. Yes, I'm talking about you, girl in unflattering red dress.

After pushing my way through a bar that is clearly over capacity, I finally find Lindsay. If you don't know the layout of the space, there is one semi-circular elongated bar in front separated by booths from a seated section in the back. Off to the side are tables up against large open windows. That is where I found her. I am extremely happy she chose that as a destination because the smell in this bar was atrocious. Could it be that someone had plugged in one of those ionic air fresheners and set it to spray the scent of fart every 30 seconds? Or possibly the management knew how to keep the numbers down by lighting fart scented candles and strategically placing them throughout the bar? No, the marina boys just know how to hold their flatulence in until they get to the bar. I think they all put on their stripped shirts, pop their collars, and call eachother to make sure no one has farted until they get to City Tavern. (I can't say women partake in this ritual because as all men know, women do not fart;)

So to make a long story even longer, I have officially reached my quota on you, Marina! I will not be returning for at least another couple weeks. I swear!
(*Of course I can't completely cut the Marina out of my life....I have to have something that makes me feel better about myself;)

...and scene. Exit stage left.



It has been ages but now I'm back!

My trip was amazing. It has taken me a solid week to recover from the jet lag so my blogging has gone soft. (Wow, never thought I would use that line when referring to anything other than my gentleman callers but I think it totally works!) My plan was to report back my crazy adventures across Europe, show pictures, make people jealous, and fight global warming. It turns out getting to the computer was a drag, posting pictures was not the easiest thing (especially since the guy I went with was holding them captive and refused to answer an f*ing email), making people jealous was way funner(yes I know it isn't a word) done via phone, and if SF keeps getting weather like what we got going on right now I don't think I want to fight;) To sum it all up, I am back bitches...and ready to judge!

So lets begin...

For anyone that has been reading my past entries (shout out to you, my 3 dedicated friends) you know that I am looking for the insiders scoop on the layout/design of a space. Well this is going to go completely against what I originally set out to do with this blog. I can't help it. I spent 2 whole nights in the Marina, during fleet week and I feel I must drop the design talk for a moment and focus on the perfection that is Marina people watching. I can't even play my most favoritest game in the whole world...it is just to easy. I mean you just can't write this stuff. (of course, I can and I will)

The Marina Addition: Did you say subway sandwich Jared?


Balboa Cafe

Neighborhood: Marina/Cow Hollow
3199 Fillmore St
(between Greenwich St & Pixley St)
San Francisco, CA 94123
(415) 921-3944
www.balboacafe.com

*I must say you all should really read the whole post. Much happened pre-arrival to the Marina. But for the type that doesn't want to spend a couple extra minutes reading, here is the edited night you impatient bastards!

I arrived in the marina (shout out to Omar that gave me a free cab ride!), met my drunken roommates, and we head over to Balboa Cafe. Um...I am curious as to what any of those people that frequent that neck of the woods do other than show off their awesomeness? I feel like it is a full time job leaving absolutely no time for anything else. All I saw was a blur of stripped shirt wearing, fake blonde hairing, Audi key chain hanging drunkards. It twas a vision. We enter Balboa Cafe and since I happen to live with 6 very attractive gentleman (no I am not part of a fraternity...men are just easier to live with), the cougars pounce immediately. I found that the more desperate cougars sit closer to the front of the bar allowing for first dibs on their prey. Well played , ladies! I try and make my way to the back in search of a guy that might have a tattoo that isn't barbed wire around his arm or a man that didn't place each hair strand in perfect unison or even a guy that wears a second hand tee shirt. No luck. I step outside because I need a breath of fresh air and to clear the scent of desperation from my nostrils. Within seconds I am approached by a gentleman that could possibly been the retarded brother of Screech:

Him: "Hey, you want to go to this amazing loft party down the street."
Me: "Um, hi my name is Jocelyn. And no."
Him: "But it is supposed to be amazing! Full of celebrities."
Me: "Fine, I'll play along. What celebrity?"
Him: " Jared! You know...from subway."
Me: "Excuse me, did you just say Jared? Like from the subway sandwich commercials?"
Him: "Ya, he is at my friends amazing loft. Right now. Just down the street. You have to come hang out."
Me: *Actually I had no response. I walked away.

Really guy, Jared...a celebrity? And even more concerning, is that how you pick up women? Throwing out commercial stars names. I figure if you are going to throw out commercial celebrities names at least make it the Mac guy. At least he has been in some movies. Oh Marina, you never fail to impress!

Addition 2 will be coming shortly!

Gimme More!

Sep 24, 2008

I found my new home!

Goedemorgen from Dutch-land! ...yes I was an idiot!

You know how people say you can get stuck in Amsterdam, well... why would you not want to wake up to this place just everyday.

For the 4 days I have been walking around the city. I feel like I am starting to learn the little ins and outs, more like a local than a tourist. It also doesn't hurt that every person speaks english and every person is more than willing to help out with directions and what not. Today I decided to rent a bike. As I am sure that everyone has heard, there is a trillion bikes here. I have never seen so many in my life! They line the streets, sometimes 4-5 deep. It is truly incredible. It keeps the city so clean, and it is so easy to get around.

The past couple days I have really gotten the chance to spend the time alone. I have enjoyed traveling with Ryan but he is coming to the end of his great venture and he is slowing down a lot. I could see that it was wearing on him, and me. I am not used to spending that much time with another person. As an example, the last guy I dated was only for a month and really we were only together on the weekends. That was even a lot of time. I like my me time. So needless to say it was not the way I wanted to start my trip or continue it for that matter. But I can't blame him, in october he will have been going at it for a year. Long trip. I could see that my attitude towards this whole trip was starting to change and I was somewhat regreting crossing the Atlantic. I am happy to report, though, that I no longer have any form of regret for coming over here. I dont know if it is this city (most likely) or my attitude towards the whole trip has been re-thought (I needed to make this trip about me and not him) but now I just can't see any other place I want to be.

So far my days here have consisted of waking up walking along the canals to a local cafe, where i sip on a latte, read or write, and people watch. Sometimes it is over looking a canal, sometimes a large piazza, or sometimes a small hidden alley. Todays choice was in the Jordaan district where old fern covered buildings were only separated by a small path. No cars were permitted. The only feeling to discribe it was quiant. Surprisingly this whole city is very mellow. All the hype that was associated with the pot capitol of the world is only a small section of the city. Amsterdam proper, in general, is very old world home feel. It only I knew Dutch, I might consider not leaving;)

Well that is my mini update for the time being. As far as what the near future has in store, well I can't seem to leave a place that looks like what it looks like here. AI have about 2 weeks left, Amsterdam one more week, possibly more, and Barcelona for the remainder.

Vaarwel!

Sep 22, 2008

Amsterdam!!!

Hello all! Sorry for the delaying in postings. Accessing world wide web is not as easy as i had imagined. It isn't hard to find them I just don't want to sit and do it, too much to see. '

Arrived in amsterdam yesterday and realized it could possibly be the most beautiful place in the world. The architecture, mixed with an ridiculous amount of canals, and millions of bikes, and a park that could quite possibly be a dream; I have no complaints.

more to come....

Hello to all!

I have made it, as I am sure you can tell by reading this. 23 hours, 2 flights, 4 tylinal p.m., 5 beers, and one very tired girl later I made it into Prague! It was totally worth it. This city is great and architecture to match.

This city is lined with small cobblestone alleyways, old world design, and churchs\cathedrals all over the place. I have yet to be short a great sandwich or a cold pilsner.

As I am short on time I will give the most to the point descriptions of my first hours upon my arrival and just leave it to the pictures I will be adding to speak for themselves. I dined at a great locals spot where some seriously saucy beef, brie, and beers were the perfect start to what I can only imagine as an amazing adventure. The design of the space was fairly minimal, or at least I couldn't see a lot of design through the cloud of smoke. I forgot what it was like to be in a place where you are the odd person out if you aren't a smoker. After a great meal, our server told us to check out a self-service pub down the street. Thats right folks, someone thought it would be a great idea to set me loose in a bar where I am my own bartender. I love you random chech server for turning me on to what will eventually lead to a pretty serious hangover today. Looking into The Pub you would think it was like every other cafe around town. A gentleman that was entering the space could see the doubtful look on my face but reassured me that I would be a fool not to go in. Kinda like the don't judge a book by its cover deal. The cover portrayed stuffy cafe; the pages read brilliant 2 story driking extravaganza. This bar was great! There was about 5 tables upstairs and 8 downstairs. Each table sat 10 ppl (I am sure more if you didn't mind cuddling up) and at the center was 4 taps. It keeps track of how much beer is poored on a small screen above the spouts and also on a large projector spanning one wall. I might add it is very interesting to know exactly how much beer you consume in one sitting. For two people I feel we held our own but once I looked at the scores (they tally up the number of beers you drink and turn it into a contest of sorts, which tables are the heavy drinkers and which are the lightweights losers) I realized I need to build up my tolerance much more. Coming in almost dead last in our drinking 'contest' we left the bar to frolick through the street for a bit.

I have to say, tourist populated cities are much better when all tourists are at their respected hotels dreaming about what kooky European adventure they could be on the next day. At night the streets are completely cleared allowing for dancing or random back alley makeout sessions. Not that I would know or anything. I am one of the tourists ;)

Till my next adventure....